
Harness the Dark – Imperial Rye Porter aged in J. Carver Rye Whisky Barrels
ABV: 11.5%
Collaboration with J Carver Distillery
Harness the Dark – Imperial Rye Porter aged in J. Carver Rye Whisky Barrels - Collaboration with J Carver Distillery
- Maris Otter
- Rye
- Chocolate Rye
- Cararye
- Red Rye Crystal
- Flaked Rye
- DRC
- Melanoidin
- Carafa II De-Husked
- Dextrin
- Helios
- House Ale
- Amber Candi Sugar
- Demerara Sugar
ABV: 11.5%

Mazorca Dorada – Heirloom Corn Lager
ABV: 5.5%
Collaboration with Oro by Nixta
Mazorca Dorada – Heirloom Corn Lager - Collaboration with Oro by Nixta
ABV: 5.5%

Two for His Nibs – Wheated Whiskey Barrel Aged One for his Nob
ABV: 9.2%
Collaboration with J Carver Distillery
Two for His Nibs – Wheated Whiskey Barrel Aged One for his Nob - Collaboration with J Carver Distillery
We took our beloved "One for His Nob" and elevated it to new heights! After resting in freshly-dumped, wheated whiskey barrels from our friends at J. Carver Distillery for 12 months, this barrel-aged beauty is read to shine. Indulge in the bold and unique aromatics of our honeybush vanilla red ale, now layered with smooth whiskey warmth and lovely oaked notes. This is one you won't want to miss!
ABV: 9.2%

Fast Eddy Hrbek – Hazy IPA
ABV: 6.6%
Collaboration with Ales for ALS
Fast Eddy Hrbek – Hazy IPA - Collaboration with Ales for ALS
This newest addition to our line up is another hazy IPA. Y'all can't seem to get enough of them, to which we are incredibly thankful and happy. Fast Eddy Hrbek's is named in honor of brewery friend, and local baseball legend, Kent Hrbek's father. "Fast Eddy" was his nickname in softball and it makes for a fantastic beer name to boot. A fantastic and specially blended set of hops for Ales for ALS were utilized in classic kettle additions, a whirlpool addition, and our favored dry-hopping regimen. Speaking of Ales for ALS, we are donating proceeds from every pour of this hazy IPA to Ales for ALS for the duration of its time on tap. Come on down and snag some of this damn delicious beer!
ABV: 6.6%

Statement Of Westy – West Coast IPA
ABV: 7%
Statement Of Westy – West Coast IPA
If you’re new around these parts, then there are two things you should know about us here at Nine Mile Brewing: 1) We love a good ol’ West Coast IPA, and 2) We’ll never stop until we’ve made the best around! Join us in imbibing in our latest crack at the latter, our “Statement of Westy.”Like it’s most recent predecessor, SOW is crisp, clean, and (obviously) hop-forward—but we like to play around in the kitchen and keep folks on their toes. Our malt bill got a little bit of a facelift: now featuring a base malt designed specifically for IPAs from the folks over at Gambrinus Malting to provide balanced sweetness and body that allows our hops to really shine. In the kettle, Cascade, El Dorado, and Centennial CGX hops come together to give us plenty of bite, while a hefty dry hop of Cascade, Chinook CGX, and Columbus CGX provide a classically strong nose of citrus and pine that will have you thinking you’re sipping on the West Coast. Easy drinking and perfect for any occasion, make a statement today by ordering a couple of these bad boys!
ABV: 7%

The Scimitar – Red Rye IPA
ABV: 6.3%
The Scimitar – Red Rye IPA
May the Fourth be with you all!! We’ve got a banger of a beer going on tap today. Being the nerds that we all are, we put our heads together and came up with a Red Rye IPA to celebrate the holiest day in all of Star Wars nerdom. Enter from left stage, and named after Darth Maul’s iconic Sith Infiltrator starfighter… The Scimitar! Built on a mixed base of brand new Mars malt with a smidge of Pilsner to give it a lovely red/mahogany hue. A supporting cast of Dextrin, Flaked Rye, & Red Rye Crystal lend depth, nuance, & further color refinement. The hop trio of Bravo, Mackinac, & Strata CGX were dropped in classic kettle additions. Mackinac & Strata CGX were utilized again for a full, yet restrained, dry hopping regimen. A stalwart Chico yeast strain rounds it all out nicely while letting the malt characteristics & hop tones shine in equal measure. Except flavor/aroma notes of: assorted citrus, pine, light floral, & a touch of fruit punch. The malty backbone refines the edges and blends well with the hop profile. Quite balanced & damn tasty…Get yourself on down to the taproom today and snag some of the gem! Cheers, y’all!
ABV: 6.3%

Terptastic! – Terpene-Laden IPA
ABV: 6.4%
Terptastic! – Terpene-Laden IPA
This newest Westy IPA making its way into our line up hits all notes y'all love & enjoy about the vaunted, hop-forward style... but with a couple added punches... Built upon a mixed base of Golden Promise & pilsner with touches of dextrin, white wheat, and acidulated malts making up the grist. The trio of Lotus, Amarillo, & Eureka hops were dropped in the kettle and varying points to utilize their excellent properties. Amarillo & Eureka also made up the substantial, yet restrained, dry-hopping additions. Now for the really neat parts... We utilized a super cool yeast strain from our pals at Berkeley Yeast that gives off terpenes (potent aroma/flavor compounds) that mimic freshie-fresh Cascade hops without using said hops at all. To back that up, we added some MOAR terps from our buds at AbstraxTech that mimic Chinook hops... also without adding (you guessed it) any of those said hops either. The aromatic/flavor contributions from the combination of the separate terpene sources, plus the dry-hop additions, make for a damn fine experience for your palates! Bright & bursting with classic citrus, pine, & floral notes all over the dang place... come on down & snag some of this refreshing bevy!
ABV: 6.4%

Current Obsession – New England IPA
ABV: 6.8%
Current Obsession – New England IPA
It’s no secret that New England IPAs are the darling of the beer world at present. One might say they are the current obsession. With that in mind, we crafted a quintessential haze-craze IPA to imbibe. Built upon a base of Pilsner malt, backed up by hefty doses of white & torrified wheats & gobs of oats. Azacca & Idaho 7 work together to create flavors/aromas of punchy citrus, bright mango, & a hint of dank pine. An expressive London Ale yeast strain coupled with the aforementioned wheat & oats to create haze stability, softness, & very light sweetness.
ABV: 6.8%

House Pub Ale – English Style Mild
ABV: 4.8%
House Pub Ale – English Style Mild
As a tip of the hat & a big nod to traditional ales across the proverbial pond, we crafted up an English-Style Mild as our House Pub Ale! The malt bill is made up of 100 percent British malts. Maris Otter, Golden Naked Oats, Pale Chocolate, Crystal T-50, Dextrin, & Brown Malt meld together to offer up varied notes of toast, nuttiness, light toffee, Tootsie Rolls, & a wisp of roast. And while malt is undoubtedly the star of the show, a traditional English yeast strain adds slight notes of oaky wood & a bit o’ body too.
ABV: 4.8%

Midnight Fade – Cascadian Dark Ale
ABV: 6.2%
Midnight Fade – Cascadian Dark Ale
It’s obsidian, it’s beguiling, it’s mysterious… Imbibe the Midnight Fade and bask in its dark & dank glory. Enter the void. Built on a base of local MN pale malt along with a supporting cast of: dextrin, Vienna, Munich, white wheat, and de-husked black malt. Altus, Cascade, Eureka, & Strata bring forth heavy notes of: citrus, floral, and danky dank pine.
ABV: 6.2%

Schifdtbier – House Lager
ABV: 5.0%
Schifdtbier – House Lager
Simple ingredients yield simple pleasures. This lil’ crusher is our house lager. A base of Pilsner malt, coupled with German Diamant hops and a sprinkle of Apollo for balanced bitterness provide subtle nuances to this crispy beer. Slightly-sweet cracker maltiness merges with hints of bright citrus & floral notes. What’s in the name? Welp… its a totally made up spelling for a “shift beer”. Fun & cheeky? Yes. Crisp & refreshing? Also, yes!
ABV: 5.0%

Hrbie’s Grand Slam Kölsch
ABV: 5.1%
Collaboration with Kent Hrbek
Hrbie’s Grand Slam Kölsch - Collaboration with Kent Hrbek
We’ve really hit it out of the park with this one, y’all. Brewed in collaboration with (and named for) Bloomington’s own hometown hero, Hrbie’s Grand Slam is an easy drinking kölsch perfect for sipping whether you’re on the diamond or in our taproom. A grist of pilsner, Vienna, and white wheat with a sprinkle of sour malt make up the body of this beer, creating a lightly grainy background, where a blend of Altus and Saphir hops provide balance and subtle noble floral aromas that allow the wonderfully fruity characteristics of the kölsch yeast strain to shine through. Crisp, clean, and utterly crushable, this collaboration (like its namesake :wink:) is one for the ages.
ABV: 5.1%

3 Bears Cream Ale
ABV: 5.5%
3 Bears Cream Ale
Not too bitter, not too light, you’ll find this classic American Cream Ale to be just right when you visit our den. As golden as the strands on Goldilock’s head, a base of 2-row stout malt accentuated by a touch of Vienna provides the background for plenty of flaked and malted corn to shine through, then a rippin’ Kolsch ale strain lends to a pleasant but subtle fruity character that keeps you sipping for more. A handful of Lotus hops balance out that malty sweetness while Kazbek provides the finishing noble and citrus aromas that make this beer one everyone is sure to enjoy.
ABV: 5.5%

Mallet Mike’s Rye Porter
ABV: 5.5%
Collaboration with Mike the Electrician
Mallet Mike’s Rye Porter - Collaboration with Mike the Electrician
Named after our electrician, Mike, whose mallet the production team borrowed often. The mallet itself actually fell into the mash accidentally while making this beer. Our head brewer, John, was flabbergasted to see it come out of the mash/lauter tun while he was graining out. Confusion turned to laughter & the name for this robust dark ale was born. Built upon a mixed base of stout malt and Maris Otter, which provide a smooth & slightly nutty canvas to layer specialty malts. White wheat, dextrin, & a mix of varied roasted & caramel malts give off color, complexity, & nuance. Moderate doses of flaked & crystal rye lend a light dryness & blend well into the whole.
ABV: 5.5%

Tangerine Dream Sour
ABV: 4.5%
Tangerine Dream Sour
Tart. Tangy. Tropical. Terrifically punchy citrus. Are sours your thing? This one hits all the aforementioned notes!Irish stout malt (A great base malt not just for stouts!), torrified wheat, flaked wheat, and malted oats make up the clean and fluffy malt bill. Grips of both tangerine and guava meld with the overt tartness to be front & center as stars of the show.
ABV: 4.5%