Garlic Cheese Bread with Marinara Sauce (veg)

Baked Cheese Curds (veg)
Choice of dip: Marinara, Ranch, Jalapeno Ranch, Buffalo

Chicken Tenders
Crispy, baked Chicken Tenders, with choice of dipping sauce

Roasted Carrots (veg)
With Hot Honey Glaze

Baked Pretzel Sticks (veg)
Choice of Mustard or Beer Cheese Sauce

Baked Chicken Wings
Choice of Buffalo, Hot Honey BBQ, Regular BBQ, Parmesan Garlic, or House Dry Rub

Meatballs
Smothered in marinara and mozzarella, topped with parmesan and parsley

Veggie Nuggets (veg)
Baked Vegetarian Nuggets with Choice of Two Dipping Sauces

Margherita (veg)
Classic Red Sauce, Fresh Mozzarella, Basil

Veggie Pesto (veg)
Pesto cream sauce, mushrooms, red onions, fresh arugula, cherry tomatoes

Beef Stroganoff
Mushroom Cream Sauce, Seasoned Beef, Mushrooms, Red and Green Onions

Baked Potato Pizza
White-sauce pizza loaded with Roasted Potatoes, Bacon, Cheese, Sour Cream, and Scallions

Feisty Goat
Goat cheese cream sauce, pepperoni, garlic, red pepper flakes, and a hot honey drizzle

Jonny Boy
Andouille Sausage, Italian Sausage, Bratwurst, Red Onion, Red Pepper, Jalapeno and Pepperoncini (No Substitutions)

Jonny Impossible (veg or V)
We took our “Jonny Boy” pizza and turned it vegetarian* friendly with Impossible Meat, Red Onions, Red Peppers, Jalapenos, and Pepperoncinis.
*Can be made vegan upon request

Ham & Swiss on Rye

Smoked Turkey & Cheddar on Sourdough

Grilled Cheese (veg)

The Dakota Kid – Tangy Cloverdale Summer Sausage, Lettuce, Tomato, Onion, Cheddar on a Kaiser Roll with Dijonaisse 

Greek Salad
Cucumber, Cherry Tomatoes, Kalamata Olives, Feta Cheese, Oil & Vinegar Dressing

House Caesar Salad
Mixed Greens, Croutons, Caesar Dressing
add chicken for additional cost

Harvest Salad
Arugula, Roasted Butternut Squash, Toasted Pepitas, Goat Cheese with a House Vinaigrette