10% seltzer cocktail made with Kiwi Strawberry juice, lime juice, grenadine, and agave.
Oooooeeeee… here’s a doozy of a boozy bruiser! Built on a base of Maris Otter, with a supporting cast of the following characters: a slew of crystal malts, gobs of roasted malts, five types of rye, and a touch of dextrin. Our favored house ale strain wrangled this beast into submission wonderfully. Beguilingly imposing, yet smooth and lightly warming… come harness the dark with us!
The Deets: Malts
- Maris Otter
- Rye
- Chocolate Rye
- Cararye
- Red Rye Crystal
- Flaked Rye
- DRC
- Melanoidin
- Carafa II De-Husked
- Dextrin
Hops
- Helios
Yeast
- House Ale
Misc.
- Amber Candi Sugar
- Demerara Sugar