Provisional Position – Experimental Pale Ale
ABV: 5.6%
Collaboration with Escarpment Labs and Lallemand Brewing
Provisional Position – Experimental Pale Ale - Collaboration with Escarpment Labs and Lallemand Brewing
- Pilsner
- IPA Malt
- Dextrin
- Malted Oats
- Cascade
- Cashmere
- Simcoe
- Exp. 666
ABV: 5.6%
Too Much Coffee Man – Espresso Milk Stout
ABV: 5.8%
Too Much Coffee Man – Espresso Milk Stout
The time for big, bold, dark beers is upon us, friends—and we’ve got just the thing for the coffee lovers out there. Meet Too Much Coffee Man, our Espresso Milk Stout inspired by the delightfully over-caffeinated comic book character of the same name.
This one leans hard into everything we love about the beer + coffee combo. Rich, roasty malt character lays the foundation while a generous dose of espresso-style coffee brings a bold, aromatic punch. The addition of lactose gives this stout a smooth, creamy body and just enough sweetness to round out the roast and keep everything balanced.
Large and in charge, Too Much Coffee Man is a dark ale that proudly straddles two worlds: the comforting richness of a stout and the eye-opening intensity of fresh coffee. Expect deep roasted notes, hints of caramelized sweetness, and a big wave of espresso aroma in every sip.
If you like your stouts dark, smooth, and caffeinated… this one might be right up your alley. Come on down and grab a pint before he drinks it all himself.
ABV: 5.8%
“Sir, WTF?” – Witbier
ABV: 4.2%
Collaboration with The Women at 9 Mile Brewing
“Sir, WTF?” – Witbier - Collaboration with The Women at 9 Mile Brewing
Brewed by the bold, brilliant women of Nine Mile Brewing, “Sir, WTF?” is our 2026 International Women’s Day release. This Witbier carries just enough citrus zest to match the collective blink-and-stare we have perfected over the years.
This classic Belgian-style wheat beer pours soft and hazy, with a bright kiss of orange and a subtle touch of spice. Dried citrus peel meets a gentle coriander snap, creating a refreshingly crisp body that feels like sunshine in a glass. It is smooth, balanced, and deceptively easy-drinking, much like the women who brewed it, right up until someone starts explaining their own job back to them.
“Sir, WTF?!” is inspired by those moments that make you pause mid-sip. The unsolicited advice. The confident misinformation. The think pieces about the so-called “male loneliness epidemic” that somehow overlook basic emotional intelligence. And yes, the bear. You know the one.
Like any good witbier, this one does not shout. It sparkles. It is bright without being loud, layered without being complicated, and it finishes clean without overstaying its welcome. A beer that says, I heard you, while calmly sliding the mic back across the bar.
Brewed with intention, a twist of orange, and zero tolerance for nonsense, this Witbier celebrates women doing what they have always done. Making exceptional beer and thriving anyway.
Cheers to International Women’s Day!
ABV: 4.2%
Bitter Heads Prevail – West Coast IPA
ABV: 7.2%
Collaboration with Three Twenty Brewing
Bitter Heads Prevail – West Coast IPA - Collaboration with Three Twenty Brewing
- IPA Malt
- Dextrin
- Crystal Wheat 3L
- MI Chinook
- Simcoe
- Cascade
- Crystal
- House Ale
ABV: 7.2%
Leisurely Stroll – Easy Ale
ABV: 4.9%
Leisurely Stroll – Easy Ale
ABV: 4.9%
Shardic Expression #4 – Imperial Stout Aged on Maple & Pecan Woods
ABV: 11%
Shardic Expression #4 – Imperial Stout Aged on Maple & Pecan Woods
A bold, decadent imperial stout aged on maple and pecan woods. Rich notes of dark chocolate, roasted malt, and espresso are layered with warm maple sweetness and subtle nutty depth. Smooth, complex, and luxuriously full-bodied, this stout finishes rich and warming with a balanced backbone.
ABV: 11%
Rotating Seltzer Cocktails
ABV: 10%
Rotating Seltzer Cocktails
Our rotating seltzer cocktails clock in at 10% ABV — crafted to sip like a true cocktail, not a spritzer. Each one features fresh, seasonal ingredients and a new twist every time you visit.
ABV: 10%
Rotating Hard Seltzers
ABV: 5%
Rotating Hard Seltzers
Try our selection of rotating hard seltzer flavors! Blueberry, Blackberry, Peach, Mango, Lemon, and Others
ABV: 5%
Golb – Red IPA
ABV: 6.5%
Golb – Red IPA
As one hop-forward gem on tap takes it's final bow, another one arrives on the scene to take centerstage. Just like its namesake from Adventure Time fame, this IPA is bold, red, and full of delicious mysteries for your palate to unfurl... Built on a base of the wonderfully unique Red X malt, with a supporting grist consisting of: Vienna, Dextrin, White Wheat, & Carared. This sturdy malt backbone lends light caramel and biscuity nuances. Kettle and whirlpool hop additions of Centennial and Eureka toss off tones of grapefruit, red berry, floral, pine, and danky dankness. The trio of Altus, Centennial, and Eureka give off the same notes mentioned above with the addition of bright orange and a hint of assorted stone fruit. Our favored house ale yeast strain rounds it all out nicely and brings it together cohesively. Bold & assertive... this Red IPA is sure to please the senses and throw a little chaos into the same ol' hoppy routine y'all are used to imbibing. Grab a pint of GOLB and traverse its quaffable layers with delight.
ABV: 6.5%
Statement Of Westy – West Coast IPA
ABV: 7%
Statement Of Westy – West Coast IPA
If you’re new around these parts, then there are two things you should know about us here at Nine Mile Brewing: 1) We love a good ol’ West Coast IPA, and 2) We’ll never stop until we’ve made the best around! Join us in imbibing in our latest crack at the latter, our “Statement of Westy.”Like it’s most recent predecessor, SOW is crisp, clean, and (obviously) hop-forward—but we like to play around in the kitchen and keep folks on their toes. Our malt bill got a little bit of a facelift: now featuring a base malt designed specifically for IPAs from the folks over at Gambrinus Malting to provide balanced sweetness and body that allows our hops to really shine. In the kettle, Cascade, El Dorado, and Centennial CGX hops come together to give us plenty of bite, while a hefty dry hop of Cascade, Chinook CGX, and Columbus CGX provide a classically strong nose of citrus and pine that will have you thinking you’re sipping on the West Coast. Easy drinking and perfect for any occasion, make a statement today by ordering a couple of these bad boys!
ABV: 7%
Lithy – Lithuanian Farmhouse Ale
ABV: 6.5%
Lithy – Lithuanian Farmhouse Ale
We're taking y'all back across the pond again to Eastern Europe nodding to centuries of tradition with our take on this varied continental style... Bulit on a mixed base of floor-malted Bohemian pilsner & white wheat with a supporting cast of golden naked oats, Munich, spelt, & acidulated malts. The trio of Lotus, Loral, & Bravo hops provide crisp balance and give off light tones of bright citrus & noble grassiness. Gobs of linden blossom honey from our pals over at Bare Honey (added to the mash, boil, & whirlpool) contributes added body, very slight nuance, & enzymes for the yeasties to do their excellent work. Speaking of... an assertive Lithuanian Farmhouse yeast strain from The Yeast Bay bestows most of the complex citrusy & earthy aromatic/flavor notes & makes it near bone-dry. Expressive, complex, super dry & still fairly full-bodied... this slapper of an ale gives off Spring-like vibes while we are yet in the clutches of cold. Come getcha some!
ABV: 6.5%
Current Obsession – New England IPA
ABV: 6.8%
Current Obsession – New England IPA
It’s no secret that New England IPAs are the darling of the beer world at present. One might say they are the current obsession. With that in mind, we crafted a quintessential haze-craze IPA to imbibe. Built upon a base of Pilsner malt, backed up by hefty doses of white & torrified wheats & gobs of oats. Azacca & Idaho 7 work together to create flavors/aromas of punchy citrus, bright mango, & a hint of dank pine. An expressive London Ale yeast strain coupled with the aforementioned wheat & oats to create haze stability, softness, & very light sweetness.
ABV: 6.8%
House Pub Ale – English Style Mild
ABV: 4.1%
House Pub Ale – English Style Mild
As a tip of the hat & a big nod to traditional ales across the proverbial pond, we crafted up an English-Style Mild as our House Pub Ale! The malt bill is made up of 100 percent British malts. Maris Otter, Golden Naked Oats, Pale Chocolate, Crystal T-50, Dextrin, & Brown Malt meld together to offer up varied notes of toast, nuttiness, light toffee, Tootsie Rolls, & a wisp of roast. And while malt is undoubtedly the star of the show, a traditional English yeast strain adds slight notes of oaky wood & a bit o’ body too.
ABV: 4.1%
Schifdtbier – House Lager
ABV: 5.0%
Schifdtbier – House Lager
Simple ingredients yield simple pleasures. This lil’ crusher is our house lager. A base of Pilsner malt, coupled with German Diamant hops and a sprinkle of Apollo for balanced bitterness provide subtle nuances to this crispy beer. Slightly-sweet cracker maltiness merges with hints of bright citrus & floral notes. What’s in the name? Welp… its a totally made up spelling for a “shift beer”. Fun & cheeky? Yes. Crisp & refreshing? Also, yes!
ABV: 5.0%
Hrbie’s Grand Slam Kölsch
ABV: 5.1%
Collaboration with Kent Hrbek
Hrbie’s Grand Slam Kölsch - Collaboration with Kent Hrbek
We’ve really hit it out of the park with this one, y’all. Brewed in collaboration with (and named for) Bloomington’s own hometown hero, Hrbie’s Grand Slam is an easy drinking kölsch perfect for sipping whether you’re on the diamond or in our taproom. A grist of pilsner, Vienna, and white wheat with a sprinkle of sour malt make up the body of this beer, creating a lightly grainy background, where a blend of Altus and Saphir hops provide balance and subtle noble floral aromas that allow the wonderfully fruity characteristics of the kölsch yeast strain to shine through. Crisp, clean, and utterly crushable, this collaboration (like its namesake :wink:) is one for the ages.
ABV: 5.1%
Tangerine Guava Sour
ABV: 5.3%
Tangerine Guava Sour
Tart. Tangy. Tropical. Terrifically punchy citrus. Are sours your thing? This one hits all the aforementioned notes!Irish stout malt (A great base malt not just for stouts!), torrified wheat, flaked wheat, and malted oats make up the clean and fluffy malt bill. Grips of both tangerine and guava meld with the overt tartness to be front & center as stars of the show.
ABV: 5.3%